letter from the management
i know it’s more fun to read about my adventures with girls (of which there are a lot, of course), but i have some more mundane announcements. 1. starting next quarter, i will officially be the new kitchen manager for beefeater’s dining society here at suites. what is that, you ask? i tell: all the people who live in suites eat at one of four eating clubs: beefeater’s, bollard, avanti, and middle-earth. which club you eat at is determined by where you live in suites. for instance, this year i live on the third floor of griffin, so i eat at bollard. anyway, these eating clubs have a club manager, a kitchen manager, and a financial manager, who together are responsible for running and managing all aspects of the club. i applied for one of these positions, and was assigned kitchen manager, as i said. what that means is that i will be living in suites next year, will get free board, and will have to work a certain number of hours per week making sure my club (beef, as they call it), runs smoothly. as i was looking at a sucky year going unpreferred in the draw, this is a blessing and a step-up. the job starts in april and goes through the end of my senior year! ...